The world's most expensive dessert is a $1.65 million fruitcake, produced by a renowned Tokyo pastry chef. It was sold for Christmas 2015. It apparently took the chef six months to conceptualize the cake's creation, and another month to produce it. We know that the cake is adorned with 223 diamonds of various sizes. However, the rest remains a mystery, as the chef has steadfastly refused to disclose any of the other ingredients in his work.
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Luxury tea pot for tea time.
Officially certified by Guinness World Records, the Egoist, valued at three million dollars, is the most expensive teapot in the world. Designed and commissioned by Nirmal Sethia, the owner of Newby Teas in England, the teapot was made by the Milanese jeweler Scavia. It is entirely paved in 1,658 D and E color grade diamonds and 386 rubies, with a central 6.67 carat Thai ruby. A ruby bead tops the lid. Mr. Sethia describes the overall dazzling effect as shining "like sun of Southeast Asia". The piece has been donated to the Chitra Collection of historic and contemporary teapots, which boasts more than 1,700 artifacts.
Born in 1862, Huddleston was a farmer, born to a farming family in Pike County, Arkansas. By surprise in August 1906, Huddleston discovered two unusual crystals on the property, along a dirt road, turning him to a wealthy man.
Any list of the most respected and valuable jewelry brands will undoubtedly have Cartier at or near the top. For the past 170 years, Cartier has been at the forefront of premium jewelry design and fabrication.